Non-alcoholic grog
6 servings
45 minutes
Non-alcoholic grog is a cozy drink with British roots, created for cold evenings. Inspired by traditional sailors' grog, it retains the characteristic warming flavor but without alcohol. Lemon and lime give it a fresh tartness, cinnamon and sugar add warm sweetness, while mint and allspice contribute spicy notes. Green apple enriches the drink with fruity softness, and boiling water blends all the aromas into a rich infusion. This grog is perfect for winter evenings or relaxing downtime, warming not just the body but also the soul. Its soft sweetness and spicy accents make it a wonderful choice for both everyday enjoyment and cozy gatherings with loved ones.

1
Cut the lemon and lime into wedges and place them in a pot.
- Lime: 1 piece
- Lemon: 1 piece
2
Sprinkle with cinnamon and sugar.
- Cinnamon: 75 g
- Sugar: 100 g
3
Throw pepper and mint there.
- Allspice peas: 5 piece
- Fresh mint: 4 bunchs
4
Pour everything with boiling water.
- Boiling water: 300 ml
5
Cut the apple into 6 pieces and place them there.
- Green apples: 1 piece
6
Stir constantly until the water turns brownish-red.
7
Wait for it to boil on low heat, then leave it in a warm place for 15 minutes.









