Hot chocolate with marshmallow hearts

4 servings

10 minutes

Hot chocolate with marshmallow hearts is not just a drink but a true embodiment of coziness and tenderness. Its roots lie in the European tradition of enjoying thick, aromatic chocolate on cold days. The velvety texture and rich cocoa flavor combine with the sweetness of melted chocolate to create a perfect balance. The airy marshmallow hearts melt on the surface, adding softness and romance to the drink. This chocolate warms not only the body but also the soul, making it a great addition to cozy evenings or festive moments. Serve it in beautiful cups adorned with chocolate crumbs or a pinch of cinnamon and enjoy this magical drink that brings warmth and love in every sip.

Energy value per serving

• Calories: 235.3
• Proteins: 8.3g
• Fats: 11.7g
• Carbohydrates: 25g

Ingredients

• Milk: 4 glass
• Sugar: 2 tbsp
• Cocoa powder: 2.3 tbsp
• Grated chocolate: 4 tbsp
• Marshmallow: to taste

Cooking steps

1. Prepare marshmallows as stated in the recipe note, or buy ready-made ones. Cut out small hearts with a mold.

2. In a saucepan, mix milk, sugar, cocoa, and chocolate. Heat while stirring, but do not bring to a boil.

   Required ingredients:

   • Milk: 4 glasss
   • Sugar: 2 tablespoons
   • Cocoa powder: 2.3 tablespoons
   • Grated chocolate: 4 tablespoons

3. Pour into cups. Top with airy hearts in chocolate.

   Required ingredients:

   • Marshmallow:  to taste