Cherry Lemon Cooler
4 servings
7 minutes
Cherry-lemon cooler is a refreshing drink embodying the harmony of sweet and sour flavors. Its origins trace back to European traditions of summer refreshments created to quench thirst and enjoy the season's freshness. The base of the cooler is a rich cherry syrup made with sugar that reveals the tartness of the berries and gives them a delicate sweetness. Lemon juice adds a bright citrus note, highlighting the balance between acidity and sweetness. The drink is served with ice, soda water, and sprigs of fresh mint, creating a delightful palette of flavors and aromas. This cooler is perfect for summer parties, picnics, and light gastronomic pleasures, providing a sense of refreshment and enjoyment with every sip.
1
Remove the stems and pits from the cherries.
- Cherry: 165 g
2
In a saucepan, mix sugar, water, and half of the cherries. Bring to a boil, reduce heat, and cook for 5 minutes. Cool to room temperature.
- Sugar: 1 glass
- Water: 3 glasss
- Cherry: 165 g
3
Strain the syrup into a bowl and refrigerate for a while.
4
Fill the tall glasses with ice and pour in 0.25 cup of lemon juice and 0.3 cup of cherry syrup.
- Crushed ice: to taste
- Lemon juice: 1 glass
- Cherry: 165 g
5
Fill the glasses to the top with soda and decorate with cherries and mint sprigs.
- Soda water: 1 l
- Cherry: 165 g
- Fresh mint: to taste