Coffee with brandy and "Amaretto"
4 servings
30 minutes
Coffee with brandy and 'Amaretto' is an elegant Italian drink that combines the rich aroma of black coffee, the sweet almond note of 'Amaretto' liqueur, and the warming warmth of brandy. The origins of this recipe can be found in Italian culture, where coffee symbolizes morning awakening and evening enjoyment. The addition of alcohol makes this drink special—perfect for cozy evenings or friendly gatherings. Velvety whipped cream and crunchy almond flakes add sophistication and tenderness to it. This coffee is served as a standalone dessert that warms the soul and gives a special atmosphere to the moment. Enjoy its rich flavor and aroma, allowing yourself to relax and immerse in the world of Italian gastronomy.

1
In each of the 8 cups, mix 2 spoons of liqueur and 1 spoon of brandy.
- Amaretto liqueur: 0.5 glass
- Brandy: 0.3 glass
2
In a saucepan, mix coffee and sugar and heat over medium heat, stirring until the sugar dissolves. Pour into mugs and top with whipped cream and sprinkle with almonds.
- Black coffee: 3 glasss
- Sugar: 4 teaspoons
- Whipped sweet cream: to taste
- Almond flakes: to taste









