Black Russian Cocktail

1 serving

5 minutes

The cocktail 'Black Russian' is an elegant and mysterious drink that emerged in 1949 thanks to Belgian bartender Gustave Tops. The name reflects the combination of strong vodka associated with Russia and the rich coffee liqueur Kahlua, giving the drink a velvety sweetness. Its simplicity makes it perfect for retro-style evenings, while the harmony of flavors makes it an indispensable choice for lovers of exquisite aperitifs. Strong yet refined, the 'Black Russian' reveals notes of coffee and caramel, leaving a warm and rich aftertaste. Served in a classic old-fashioned glass with ice, it is both refreshing and sensual. An essential cocktail for those who appreciate concise elegance.

Energy value per serving

• Calories: 157.8
• Proteins: 0.2g
• Fats: 0.2g
• Carbohydrates: 12.5g

Ingredients

• Vodka: 30 ml
• Kahlua liqueur: 30 ml
• Ice: to taste

Cooking steps

1. Prepare all the ingredients.

2. Fill the glass with food ice.

   Required ingredients:

   • Ice:  to taste

3. Pour vodka and coffee liqueur Kahlua.

   Required ingredients:

   • Vodka: 30 ml
   • Kahlua liqueur: 30 ml

4. Mix carefully with ice.

   Required ingredients:

   • Ice:  to taste

5. Ready!