Banana Vanilla Milkshake

3 servings

30 minutes

Banana milkshake with vanilla is a classic American dessert drink that offers a feeling of tenderness and sweet harmony. Its roots trace back to the culture of milkshakes popular in the USA since the mid-20th century. The flavor of the shake is rich and creamy, with soft fruity notes of banana and a subtle aroma of vanilla that adds a special sophistication to the drink. Honey adds a light caramel sweetness, creating an ideal balance between freshness and richness. The chilled shake refreshes wonderfully on a hot day and is suitable for morning awakening or evening enjoyment in a cozy atmosphere. It can be topped with whipped cream and sprinkles for a festive look. Its simplicity in preparation makes it accessible for anyone wanting to treat themselves and loved ones to a delicate delight.

Energy value per serving

• Calories: 179.4
• Proteins: 6.4g
• Fats: 6.1g
• Carbohydrates: 26.1g

Ingredients

• Milk: 0.5 l
• Honey: 1 tbsp
• Vanillin: to taste
• Whipped cream: to taste
• Bananas: 1 pc

Cooking steps

1. Take the milk out of the fridge and let it warm up a bit.

   Required ingredients:

   • Milk: 0.5 l

2. Next, cut the banana into several large pieces and place them in the blender.

   Required ingredients:

   • Bananas: 1 piece

3. Pour milk into the blender.

   Required ingredients:

   • Milk: 0.5 l

4. Whip, then add vanillin and honey (or sugar).

   Required ingredients:

   • Vanillin:  to taste
   • Honey: 1 tablespoon

5. Place in the refrigerator for about 15-20 minutes.

6. Pour the chilled mixture into a beautiful container, decorate with whipped cream and confectionery sprinkles.

   Required ingredients:

   • Whipped cream:  to taste