Coffee "Pumpkin-pumpkin"
2 servings
15 minutes
The 'Pumpkin-Pumpkin' coffee is a delightful autumn treat that combines the rich flavor of doppio espresso with soft spicy notes of cinnamon and the sweetness of pumpkin juice. This signature drink is made for those who love cozy evenings and warm aromas. Whipped cream adds tenderness, while a cinnamon stick completes the composition with its expressive scent. Perfect for autumn days when you want to warm up with something special. It can be served as a refreshing morning drink or as dessert coffee for leisurely meetings.

CaloriesProteinsFatsCarbohydrates
72.9
kcal0.7g
grams3.4g
grams9.8g
gramsCinnamon syrup
20
g
Espresso doppio
200
ml
Whipped cream
30
ml
Pumpkin juice
15
ml
1
Prepare two cups of doppio espresso
- Espresso doppio: 200 ml
2
Mix all other components sequentially
- Cinnamon syrup: 20 g
- Pumpkin juice: 15 ml
- Whipped cream: 30 ml
3
Pour the brewed doppio into glasses
- Espresso doppio: 200 ml
4
Decorate each glass with a cinnamon stick and whipped cream
- Whipped cream: 30 ml









