Coffee "Pumpkin-pumpkin"

2 servings

15 minutes

The 'Pumpkin-Pumpkin' coffee is a delightful autumn treat that combines the rich flavor of doppio espresso with soft spicy notes of cinnamon and the sweetness of pumpkin juice. This signature drink is made for those who love cozy evenings and warm aromas. Whipped cream adds tenderness, while a cinnamon stick completes the composition with its expressive scent. Perfect for autumn days when you want to warm up with something special. It can be served as a refreshing morning drink or as dessert coffee for leisurely meetings.

Energy value per serving

• Calories: 72.9
• Proteins: 0.7g
• Fats: 3.4g
• Carbohydrates: 9.8g

Ingredients

• Cinnamon syrup: 20 g
• Espresso doppio: 200 ml
• Whipped cream: 30 ml
• Pumpkin juice: 15 ml

Cooking steps

1. Prepare two cups of doppio espresso

   Required ingredients:

   • Espresso doppio: 200 ml

2. Mix all other components sequentially

   Required ingredients:

   • Cinnamon syrup: 20 g
   • Pumpkin juice: 15 ml
   • Whipped cream: 30 ml

3. Pour the brewed doppio into glasses

   Required ingredients:

   • Espresso doppio: 200 ml

4. Decorate each glass with a cinnamon stick and whipped cream

   Required ingredients:

   • Whipped cream: 30 ml