Scrambled eggs with doctor's sausage in bread

2 servings

25 minutes

It would seem, well, what new can you come up with from eggs, doctor's sausage and bread? But in this recipe, the most basic products look new due to the method of preparation. And now the usual scrambled eggs are not scrambled eggs at all , but something reminiscent of Georgian khachapuri or Greek pita.

Energy value per serving

• Calories: 813.4
• Proteins: 39.3g
• Fats: 39.3g
• Carbohydrates: 72.8g

Ingredients

• Chicken egg: 4 pc
• Loaf: 0.5 pc
• Doctor's sausage: 200 g
• Tomatoes: 2 pc
• Green: 2 bunch

Cooking steps

1. Remove the crust from the slices of bread.

   Required ingredients:

   • Loaf: 0.5 piece

2. Pre-fry them separately on both sides and place on a baking sheet.

3. Break an egg in the center of each piece of bread.

   Required ingredients:

   • Chicken egg: 4 pieces

4. Fry the sausage separately (for example, with tomatoes).

   Required ingredients:

   • Doctor's sausage: 200 g
   • Tomatoes: 2 pieces

5. Place in a preheated oven for 5-10 minutes (cooking time depends on the doneness of the yolk).

6. Take out of the oven, add sausage and greens.

   Required ingredients:

   • Doctor's sausage: 200 g
   • Green: 2 bunchs