Oatmeal in cocoa

1 serving

15 minutes

To get a rich taste and aroma of the drink, use high-quality cocoa powder, baked milk (or just fatter) and cane or vanilla sugar. Such a nutritious aromatic dessert is ideal for starting the day, especially in the cold season. And, although combining food with a drink is usually not recommended, this exceptional light recipe in moderation will be an excellent choice for healthy sweet tooth. Enjoy with taste.

Energy value per serving

• Calories: 203.7
• Proteins: 9.4g
• Fats: 8g
• Carbohydrates: 24g

Ingredients

• Milk: 0.7 glass
• Instant oatmeal: 0.3 glass
• Cocoa powder Dr.Oetker: 2 tsp
• Brown sugar: 1 tsp
• Ground cinnamon: 0.3 tsp

Cooking steps

1. Measure out a partial cup of milk and place it on moderate heat to warm up.

   Required ingredients:

   • Milk: 0.7 glass

2. Mix cocoa, sugar, and cinnamon with a small amount of boiling water until a thick mixture is obtained.

   Required ingredients:

   • Cocoa powder Dr.Oetker: 2 teaspoons
   • Brown sugar: 1 teaspoon
   • Ground cinnamon: 0.3 teaspoon

3. Pour cocoa into hot milk and stir while boiling.

   Required ingredients:

   • Cocoa powder Dr.Oetker: 2 teaspoons

4. In the same cup, add some oatmeal (less than half of the container) and pour cocoa into it.

   Required ingredients:

   • Instant oatmeal: 0.3 glass
   • Cocoa powder Dr.Oetker: 2 teaspoons

5. Stir again, let it sit for 5-7 minutes, and serve with a piece of dark chocolate (optional).