Watermelon fresh with honey

2 servings

10 minutes

Watermelon fresh with honey is a refreshing drink infused with summer vibes. The sweetness of ripe watermelon harmonizes with natural honey, giving the flavor a delicate depth. This drink is known for its lightness and ability to instantly quench thirst. In Russian cuisine, watermelon drinks are rare, but their popularity is growing due to the simplicity of preparation and the naturalness of ingredients. Added crushed ice turns the fresh into an ideal summer cocktail that delights the eye with its rich red-pink palette. This fresh can be served as a standalone drink or used in refreshing mixes for parties. It not only energizes but also brings pleasure from the taste of juicy watermelon with a gentle honey note.

Energy value per serving

• Calories: 65.2
• Proteins: 0.7g
• Fats: 0.1g
• Carbohydrates: 16.4g

Ingredients

• Honey: 2 tbsp
• Watermelon pulp: 200 g
• Crushed ice: to taste

Cooking steps

1. Remove the seeds and rind from the watermelon, cut it into cubes, place it in a blender, and add honey. Also, add ice cubes if your blender is powerful enough for this.

   Required ingredients:

   • Watermelon pulp: 200 g
   • Honey: 2 tablespoons
   • Crushed ice:  to taste

2. Grind everything to a complete puree for literally one to two minutes.