Semolina porridge with canned fruits

4 servings

45 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving

• Calories: 0
• Proteins: 0g
• Fats: 0g
• Carbohydrates: 0g

Ingredients

• Chicken egg: 4 pc
• Butter: 4 tbsp
• Sugar: 8 tsp
• Canned fruits: 1 glass
• Vanillin: pinch
• Semolina: 200 g
• Milk: 4 glass
• Salt: to taste

Cooking steps

1. Salt the milk and bring it to a boil at full power for 8 minutes.

   Required ingredients:

   • Milk: 4 glasss
   • Salt:  to taste

2. Then, stirring, gradually add semolina in a thin stream, add half of the sugar and cook the porridge on medium power for 15 minutes, stirring several times.

   Required ingredients:

   • Semolina: 200 g
   • Sugar: 8 teaspoons

3. Add butter, beaten eggs, chopped fruits, and vanillin to the mixture, mix thoroughly, sprinkle with remaining sugar, and cook on full power for 7 minutes.

   Required ingredients:

   • Butter: 4 tablespoons
   • Chicken egg: 4 pieces
   • Canned fruits: 1 glass
   • Vanillin:  pinch
   • Sugar: 8 teaspoons

4. Let the porridge sit for a while and serve it warm.