Protein omelette with eel and chuka salad

2 servings

15 minutes

This is how they make an omelette at the Modus restaurant.

Energy value per serving

• Calories: 117.3
• Proteins: 14.5g
• Fats: 5.7g
• Carbohydrates: 2.5g

Ingredients

• Egg white: 4 pc
• Milk: 50 ml
• Smoked eel: 20 g
• Chuka salad: 10 g
• Sesame seeds: 1 tsp
• Sugar: pinch
• Salt: pinch

Cooking steps

1. Whisk the egg whites. Add milk, salt, and sugar.

   Required ingredients:

   • Egg white: 4 pieces
   • Milk: 50 ml
   • Sugar:  pinch
   • Salt:  pinch

2. Pour the mixture into a heated pan and bake at 180 degrees for 3-4 minutes.

3. When serving, place on a plate, garnish with sliced eel, chuka salad, sprinkle with sesame seeds and young radish.

   Required ingredients:

   • Smoked eel: 20 g
   • Chuka salad: 10 g
   • Sesame seeds: 1 teaspoon