Croque Monsieur

2 servings

15 minutes

A great sandwich if you have Emmental cheese and ham at your disposal. Good as a light lunch - will last a few hours without refrigeration.

Energy value per serving

• Calories: 656.5
• Proteins: 24.5g
• Fats: 47.4g
• Carbohydrates: 31.8g

Ingredients

• Toast bread: 4 pc
• Emmental cheese: 100 g
• Boiled ham: 80 g
• Butter: 50 g

Cooking steps

1. Prepare the necessary ingredients.

2. Spread a thin layer of softened butter on all pieces of bread.

   Required ingredients:

   • Butter: 50 g

3. Place slices of cheese on half of the bread.

   Required ingredients:

   • Emmental cheese: 100 g

4. Thin slices of ham on top.

   Required ingredients:

   • Boiled ham: 80 g

5. Cover the sandwiches with bread.

6. Melt a tablespoon of butter in a pan over medium heat.

   Required ingredients:

   • Butter: 50 g

7. Fry the sandwiches on both sides until golden brown.

8. Sprinkle the toasted sandwiches with grated cheese.

   Required ingredients:

   • Emmental cheese: 100 g

9. Place in an oven preheated to 240 degrees for 3-5 minutes.

10. Submit.