Roll with smoked chicken and Jewish snack

8 servings

30 minutes

The roll with smoked chicken and Jewish appetizer is a harmony of flavors combining the tenderness of smoked meat, the freshness of vegetables, and a spicy sauce based on cheese, garlic, and mayonnaise. Inspired by Japanese cuisine, this roll gains special sophistication through the balance of textures and aromas. The dish's origins can be linked to the idea of merging traditional Jewish appetizers with popular roll-making techniques. The firm tortillas hold a rich filling, creating a convenient format for a snack or hearty lunch. The taste is rich, slightly smoky, with refreshing notes of salad and tomatoes complemented by the spiciness of garlic cheese sauce. It is perfect for both everyday dinners and festive tables, offering guests an unusual gastronomic journey.

Energy value per serving

• Calories: 631.8
• Proteins: 64.3g
• Fats: 29.7g
• Carbohydrates: 28.5g

Ingredients

• Tortillas: 8 pc
• Smoked chicken: 1 pc
• Iceberg lettuce: 1 pc
• Cheese: 300 g
• Garlic: 4 clove
• Light mayonnaise: 10 tbsp
• Tomatoes: 2 pc
• Onion: 1 head

Cooking steps

1. Tear the chicken into small pieces

   Required ingredients:

   • Smoked chicken: 1 piece

2. Cut the tomatoes into slices

   Required ingredients:

   • Tomatoes: 2 pieces

3. Tear the salad

   Required ingredients:

   • Iceberg lettuce: 1 piece

4. Cut the onion into rings

   Required ingredients:

   • Onion: 1 head

5. Grate the cheese and mix it with crushed garlic and mayonnaise. It will make a sauce.

   Required ingredients:

   • Cheese: 300 g
   • Garlic: 4 cloves
   • Light mayonnaise: 10 tablespoons

6. Put salad, chicken, tomatoes, and onion on the lavash and spread with sauce.

   Required ingredients:

   • Iceberg lettuce: 1 piece
   • Smoked chicken: 1 piece
   • Tomatoes: 2 pieces
   • Onion: 1 head
   • Light mayonnaise: 10 tablespoons

7. Wrap.