Cheese balls with crab sticks

5 servings

30 minutes

Cheese balls with crab sticks are an elegant snack that perfectly combines the tenderness of cheese, the light sweetness of crab sticks, and the spiciness of garlic. The history of such snacks traces back to European cuisine, where simple yet exquisite dishes are popular. The creamy texture enhanced by mayonnaise makes them particularly enjoyable to taste. They can be served as a standalone appetizer on a festive table or as an addition to main dishes. They are great for buffets and require no complicated preparation, while dill adds freshness. These balls embody comfort and gourmet delight!

Energy value per serving

• Calories: 522.7
• Proteins: 20.7g
• Fats: 46g
• Carbohydrates: 6.2g

Ingredients

• Cheese: 250 g
• Chicken egg: 3 pc
• Crab sticks: 240 g
• Mayonnaise: 200 g
• Garlic: to taste
• Dill: to taste

Cooking steps

1. Grate cheese, eggs, and crab sticks on a fine grater.

   Required ingredients:

   • Cheese: 250 g
   • Chicken egg: 3 pieces
   • Crab sticks: 240 g

2. Crush the garlic in a garlic press.

   Required ingredients:

   • Garlic:  to taste

3. Mix everything and add mayonnaise.

   Required ingredients:

   • Mayonnaise: 200 g

4. Make balls.