Rotterdam slices

5 servings

15 minutes

Rotterdam slices are an exquisite combination of simple ingredients that create a harmony of flavors. Crispy white bread soaked in butter and spicy mustard serves as the perfect base for tender ham and aromatic cheese. The added tomato brings freshness, while ground red pepper adds a hint of spiciness. Baking in the oven reveals rich flavor nuances, turning the slices into a delicious treat. This dish evokes warm Spanish evenings when simple yet skillfully prepared snacks adorn the table. It is perfect for a cozy breakfast or a light wine snack, delighting with its simplicity and elegance. Sprinkled with herbs, the slices complete the picture by adding freshness and lightness to each bite.

Energy value per serving

• Calories: 647.9
• Proteins: 38.8g
• Fats: 49.9g
• Carbohydrates: 10.8g

Ingredients

• White bread: 5 pc
• Butter: 1 tbsp
• Table mustard: 1 tbsp
• Ham: 5 pc
• Russian cheese: 5 pc
• Tomatoes: 2 pc
• Ground red pepper: 5 g
• Green: 1 bunch

Cooking steps

1. Toast slices of white bread.

   Required ingredients:

   • White bread: 5 piece

2. Spread them with butter, mustard, add a piece of ham and cheese, and a slice of tomato. Sprinkle with red pepper.

   Required ingredients:

   • Butter: 1 tablespoon
   • Table mustard: 1 tablespoon
   • Ham: 5 piece
   • Russian cheese: 5 piece
   • Tomatoes: 2 pieces
   • Ground red pepper: 5 g

3. Bake in the oven.

4. Serve sprinkled with greens.

   Required ingredients:

   • Green: 1 bunch