Pancakes with cheese and herbs

2 servings

30 minutes

Cheese and herb pancakes are a true embodiment of home comfort and Russian traditions. Their history traces back to ancient Russian cuisine, where pancakes symbolized the sun and prosperity. The tender kefir-based dough gives them softness, while the cheese filling of cheddar, parmesan, and mozzarella provides a rich flavor with a hint of spiciness. Herbs add freshness and aroma, creating a perfect balance. These pancakes are great as a standalone dish but especially delicious with sour milk or sour cream. Ideal for breakfast or a cozy family dinner. They can be served hot when the cheese is still stretchy, creating a unique texture and enjoyment. This is not just food but a true gastronomic pleasure that brings warmth and joy.

Energy value per serving

• Calories: 368.9
• Proteins: 22.6g
• Fats: 21.3g
• Carbohydrates: 23g

Ingredients

• Kefir: 200 ml
• Chicken egg: 2 pc
• Cornstarch: 40 g
• Erythritol: 1 tbsp
• Sea salt: pinch
• Soda: pinch
• Mozzarella Cheese for Pizza: 30 g
• Cheddar cheese: 30 g
• Parmesan cheese: 30 g
• Parsley: 10 g
• Green onions: 10 g
• Olive oil: to taste

Cooking steps

1. Pour kefir into a deep container.

   Required ingredients:

   • Kefir: 200 ml

2. Break 2 eggs and add starch.

   Required ingredients:

   • Chicken egg: 2 pieces
   • Cornstarch: 40 g

3. Add erythritol and salt to the mixture.

   Required ingredients:

   • Erythritol: 1 tablespoon
   • Sea salt:  pinch

4. Add soda.

   Required ingredients:

   • Soda:  pinch

5. Whisk with a mixer or whisk.

6. Pour the prepared mixture into the heated olive oil in the frying pan.

   Required ingredients:

   • Olive oil:  to taste

7. When the pancake is browned, flip it and fry for another 2 minutes over medium heat.

8. Chop the onion.

   Required ingredients:

   • Green onions: 10 g

9. Separate the parsley leaves from the stems.

   Required ingredients:

   • Parsley: 10 g

10. Grate cheddar and parmesan finely. Grate mozzarella on a coarse grater.

    Required ingredients:

    • Cheddar cheese: 30 g
    • Parmesan cheese: 30 g
    • Mozzarella Cheese for Pizza: 30 g

11. Put cheese on the pancake.

    Required ingredients:

    • Mozzarella Cheese for Pizza: 30 g
    • Cheddar cheese: 30 g
    • Parmesan cheese: 30 g

12. Add greens.

    Required ingredients:

    • Parsley: 10 g
    • Green onions: 10 g

13. Fold in half and place in the pan. Fry for about two minutes under a lid on low heat.

14. Flip and fold in half again. Fry for about two minutes.

15. Place on a plate and serve.