Cheese miracle

8 servings

35 minutes

The recipe was shared with us by the co-owner of the "Dagestanskaya Lavka" cafe chain.

Energy value per serving

• Calories: 408.4
• Proteins: 21g
• Fats: 15.6g
• Carbohydrates: 47.4g

Ingredients

• Wheat flour: 500 g
• Water: 200 ml
• Cottage cheese 9%: 250 g
• Suluguni cheese: 400 g
• Salt: to taste

Cooking steps

1. Mix flour and salt, add water, and knead an elastic dough. Let it rest for 15-20 minutes.

   Required ingredients:

   • Wheat flour: 500 g
   • Salt:  to taste
   • Water: 200 ml

2. Prepare the filling. Mix cottage cheese and grated suluguni. Take 70 grams of dough, roll it into an oval, place 80 grams of filling on one half, cover it with the other half of the dough and seal.

   Required ingredients:

   • Cottage cheese 9%: 250 g
   • Suluguni cheese: 400 g

3. Fry the chuda on both sides until golden brown in a dry pan.

   Required ingredients:

   • Wheat flour: 500 g
   • Cottage cheese 9%: 250 g