Homemade cookies with berries

3 servings

35 minutes

Homemade berry cookies are a sweet delight that combines the tenderness of the dough with the vibrant taste of fresh berries. This recipe, inspired by traditional homemade treats, conveys the coziness and warmth of family evenings. Honey and sugar give the dough softness and natural sweetness, while margarine adds lightness and a crumbly texture. Berries add freshness and an exquisite fruity aroma, turning each cookie into a small work of art. Perfect with a cup of fragrant tea or coffee, these cookies make an excellent addition to breakfast or cozy gatherings. The simplicity of preparation allows everyone to feel like a pastry chef, and the versatility of ingredients makes it accessible year-round.

Energy value per serving

• Calories: 835.6
• Proteins: 15g
• Fats: 54.5g
• Carbohydrates: 74.2g

Ingredients

• Chicken egg: 2 pc
• Sugar: 4 tsp
• Honey: 2 tbsp
• Vinegar: 1 ml
• Wheat flour: 1.5 glass
• Soda: 1 tsp
• Margarine: 180 g
• Fresh berries: to taste

Cooking steps

1. Mix all the ingredients well.

   Required ingredients:

   • Chicken egg: 2 pieces
   • Sugar: 4 teaspoons
   • Honey: 2 tablespoons
   • Vinegar: 1 ml
   • Wheat flour: 1.5 glass
   • Soda: 1 teaspoon
   • Margarine: 180 g

2. Shape the oval cookies.

3. Place the berry on top.

   Required ingredients:

   • Fresh berries:  to taste

4. Bake at 180 degrees for 30 minutes.