Light yogurt dessert with honey and blackberries

4 servings

5 minutes

A light yogurt dessert with honey and blackberry is a true embodiment of European culinary refinement. Its base is delicate Greek yogurt with a mild tang that perfectly complements the sweetness of clover and orange honey. Subtle citrus notes from orange zest awaken the flavor and make the dessert refreshing. Bright blackberries add a rich berry aroma and pleasant texture, while candied ginger provides a hint of spiciness. This dessert is perfect as a refreshing breakfast option or an elegant finish to a meal.

Energy value per serving

• Calories: 257.1
• Proteins: 11.6g
• Fats: 4.6g
• Carbohydrates: 42.7g

Ingredients

• Greek yogurt: 560 ml
• Candied Ginger: to taste
• Clover honey: 0.3 glass
• Oranges: 1 pc
• Blackberry: 800 g
• Orange honey: 2 tbsp

Cooking steps

1. In a bowl, mix yogurt, grated candied ginger, clover honey, and grated orange zest. Let it sit for 5 minutes.

   Required ingredients:

   • Greek yogurt: 560 ml
   • Candied Ginger:  to taste
   • Clover honey: 0.3 glass
   • Oranges: 1 piece

2. Divide the blackberries into 4 dessert cups and top with the yogurt mixture. Drizzle with orange honey and serve.

   Required ingredients:

   • Blackberry: 800 g
   • Greek yogurt: 560 ml
   • Orange honey: 2 tablespoons