Assorted Soup
4 servings
20 minutes
The 'Assorti' soup is a cozy and nutritious dish that combines the tenderness of beef and pork, the richness of vegetables, and subtle notes of spices. Its roots trace back to American cuisine, where the tradition of combining different ingredients led to the creation of rich and hearty soups. This soup surprises with its depth of flavor: the sweetness of carrots, the softness of potatoes, and the spiciness of onions harmoniously intertwine with the aroma of bay leaves, cloves, and cumin. It is perfect for a family dinner, warming with its rich broth and creating an atmosphere of home comfort. The simplicity of preparation makes it accessible even for beginners, while the variety of ingredients makes it healthy and balanced. This soup can be served as a standalone dish or complemented with fresh bread to enhance its flavors.
1
Place diced meat, cubed carrots and potatoes, bay leaf, and clove in a glass pot, add 1 cup of water, salt, and pepper, and mix. Cover with a lid and simmer for 10 minutes.
- Beef: 150 g
- Potato: 3 pieces
- Carrot: 1 piece
- Bay leaf: 1 piece
- Carnation: 1 piece
- Water: 3 glasss
- Salt: to taste
- Ground black pepper: to taste
2
Add finely chopped onion and leek, and mix everything well. Sprinkle with cumin. Pour in 2 cups of water, cover with a lid, and cook for 10 minutes on medium power in the microwave (stirring 1-2 times).
- Onion: 1 piece
- Leek: 0.5 piece
- Caraway: to taste
- Water: 3 glasss