Simple Caesar Salad Dressing

8 servings

10 minutes

A simple Caesar salad dressing is a classic of European cuisine that embodies the harmony of taste and ease of preparation. The sauce's history dates back to the legendary salad created by Italian chef Caesar Cardini in 1924. Its flavor is a refined blend of creamy mayonnaise, zesty lemon juice, pungent garlic, and the deep aroma of Parmesan cheese. This dressing perfectly enhances the freshness of the salad, adding expressiveness and richness to its taste. It can be used not only for the classic Caesar but also as a versatile dressing for vegetables or meat dishes. It takes just a few minutes to prepare but makes any dish more sophisticated and appetizing.

Energy value per serving

• Calories: 25.9
• Proteins: 2.1g
• Fats: 1.8g
• Carbohydrates: 0.3g

Ingredients

• Lemon juice: to taste
• Mayonnaise: to taste
• Garlic: 1 clove
• Grated Parmesan cheese: 50 g

Cooking steps

1. Add lemon juice to the mayonnaise to achieve the perfect consistency.

   Required ingredients:

   • Lemon juice:  to taste
   • Mayonnaise:  to taste

2. Add garlic.

   Required ingredients:

   • Garlic: 1 clove

3. Grate Parmesan cheese and add it to the sauce.

   Required ingredients:

   • Grated Parmesan cheese: 50 g

4. Ready to serve!