Mustard salad dressing

1 serving

10 minutes

Mustard salad dressing is a harmonious blend of spiciness, sweetness, and a hint of acidity that creates the perfect balance of flavors. French mustard adds zest, honey softens its sharpness, and olive oil gives it a velvety texture. Lemon juice adds freshness and a light citrus note. This classic sauce, popular in Russian cuisine, pairs excellently with green salads, giving them a rich and intense flavor. Its ease of preparation makes it a versatile and convenient addition to any dish, whether it's a vegetable mix or warm potato salad. It can transform the simplest ingredients into an exquisite gastronomic experience.

Energy value per serving

• Calories: 136.6
• Proteins: 3.4g
• Fats: 11g
• Carbohydrates: 6.4g

Ingredients

• French mustard: 1 tsp
• Honey: 1 tsp
• Olive oil: 1 tsp
• Lemon juice: 0.5 tsp

Cooking steps

1. Prepare all the ingredients.

   Required ingredients:

   • French mustard: 1 teaspoon
   • Honey: 1 teaspoon
   • Olive oil: 1 teaspoon
   • Lemon juice: 0.5 teaspoon

2. Mix all the ingredients.

   Required ingredients:

   • French mustard: 1 teaspoon
   • Honey: 1 teaspoon
   • Olive oil: 1 teaspoon
   • Lemon juice: 0.5 teaspoon

3. Add to the salad.

   Required ingredients:

   • French mustard: 1 teaspoon
   • Honey: 1 teaspoon
   • Olive oil: 1 teaspoon
   • Lemon juice: 0.5 teaspoon