Salad Dressing with Lemon and Honey

4 servings

5 minutes

Lemon and honey salad dressing is a refined and versatile sauce inspired by Italian cuisine. Its origin is linked to the tradition of Mediterranean flavors, where fresh ingredients play a key role. Olive oil gives it a silky texture, lemon juice adds a refreshing tang, and honey provides a subtle sweetness that balances the flavor. Sea salt and black pepper highlight the natural tones of the ingredients, creating a harmony of tastes. This dressing is perfect for fresh green salads as well as for marinating vegetables or meat. It makes any meal light yet rich, adding notes of sunny Italy to every dish.

Energy value per serving

• Calories: 281.8
• Proteins: 0.2g
• Fats: 30g
• Carbohydrates: 3.1g

Ingredients

• Olive oil: 6 tbsp
• Lemon juice: 3 tbsp
• Honey: 1 tbsp
• Sea salt: to taste
• Ground black pepper: to taste

Cooking steps

1. Mix all ingredients in a blender or bowl.

   Required ingredients:

   • Olive oil: 6 tablespoons
   • Lemon juice: 3 tablespoons
   • Honey: 1 tablespoon
   • Sea salt:  to taste
   • Ground black pepper:  to taste

2. Serve immediately at the table.