Marinade for game

4 servings

30 minutes

Marinade for game is an ancient method of preparing meat used by hunters to make it tender, aromatic, and flavorful. This marinade is based on a fermented milk foundation - kefir, which gently softens the meat fibers, making it juicy. Natural honey adds delicate sweetness, while onion provides depth of flavor and pleasant spiciness. This marinade is perfect for preparing game - duck, deer or boar, allowing the natural richness of the meat to shine through. After ten hours of marinating in a cool place, it acquires a rich aroma and becomes tender, ready for roasting or frying.

Energy value per serving

• Calories: 279.6
• Proteins: 17.8g
• Fats: 10g
• Carbohydrates: 29.7g

Ingredients

• Kefir: 2 l
• Honey: to taste
• Onion: 2 head

Cooking steps

1. Soak the meat in kvass, whey, or kefir.

   Required ingredients:

   • Kefir: 2 l
   • Honey:  to taste

2. Marinated meat should be kept in a cool place for about 10 hours, after which it can be cooked.