Salad "The most delicious"
2 servings
10 minutes
The 'Most Delicious' salad is a true delight for gourmets, combining tender beef, nutritious potatoes, fresh tomatoes, tangy pickles, and aromatic parmesan. This salad embodies Russian cuisine known for its heartiness and rich flavors. The idea of layered preparation adds a special texture and complexity to the taste experience. Each layer is rich in flavors, from tender meat to refreshing parsley greens. Mayonnaise harmoniously binds the ingredients together, adding juiciness. This salad will be a highlight of the festive table or a hearty treat for family dinners. Its versatility allows it to be served as a standalone dish or alongside main hot dishes. This combination of simplicity and sophistication makes it truly special.
1
Boil the beef in salted water for one and a half to two hours until tender.
- Beef: 500 g
- Salt: to taste
2
Boil the potatoes.
- Potato: 4 g
3
Cut everything into cubes and layer: beef, potatoes, salt, pepper, mayonnaise, cucumbers, cheese, mayonnaise, tomatoes, salt, pepper, mayonnaise, a bit of cheese and chopped parsley.
- Beef: 500 g
- Potato: 4 g
- Salt: to taste
- Ground black pepper: to taste
- Mayonnaise: to taste
- Pickles: 3 g
- Grated Parmesan cheese: 150 g
- Tomatoes: 4 pieces
- Parsley: 1 bunch