Salad with smoked chicken, vegetables and corn

4 servings

15 minutes

Salad with smoked chicken, vegetables, and corn is a harmonious blend of fresh and smoky notes, creating a rich yet light flavor. This dish reflects the simplicity and warmth of Russian cuisine, where smoked chicken adds depth to the aroma while vegetables provide freshness and juiciness. Corn adds a sweet touch, and mayonnaise binds all the ingredients into a single delicate texture. This salad is perfect for family gatherings or festive dinners; it is quick to prepare and requires no complex ingredients. With its vibrant combination of colors and flavors, it can adorn any table. It can be served as a standalone dish or as a side to main courses.

Energy value per serving

• Calories: 136.5
• Proteins: 6.1g
• Fats: 10.1g
• Carbohydrates: 5.2g

Ingredients

• Sweet pepper: 1 pc
• Tomatoes: 1 pc
• Cucumbers: 1 pc
• Canned corn: 1 tbsp
• Mayonnaise: to taste
• Salt: to taste
• Ground black pepper: to taste
• Dill: to taste
• Smoked chicken legs: 1 pc

Cooking steps

1. Peel the cucumber and cut it into thin strips.

   Required ingredients:

   • Cucumbers: 1 piece

2. Remove the skin from the thigh, take out the bones, shred the meat into fibers, and add it to the cucumbers.

   Required ingredients:

   • Smoked chicken legs: 1 piece

3. Cut the tomato and pepper into small pieces, add corn.

   Required ingredients:

   • Tomatoes: 1 piece
   • Sweet pepper: 1 piece
   • Canned corn: 1 tablespoon

4. Salt, pepper, add mayonnaise, mix. Garnish with greens.

   Required ingredients:

   • Salt:  to taste
   • Ground black pepper:  to taste
   • Mayonnaise:  to taste
   • Dill:  to taste