Fruit salad with watermelon and plums

4 servings

10 minutes

Fruit salad with watermelon and plums is a refreshing dish that embodies summer joy in every bite. Its roots trace back to European culinary traditions where simplicity meets sophistication. Watermelon adds juiciness and sweetness to the salad, while plums contribute a light tartness, creating a harmonious flavor. Honey enhances the natural sweetness of the fruits, and cinnamon adds a warm, spicy note giving the salad a unique character. This dish is perfect for a light snack, dessert, or as an addition to breakfast. It refreshes wonderfully on hot days and provides a sense of lightness. The fruit salad can be served as a standalone treat or used as a filling for yogurt or ice cream. Its vibrant colors and rich taste make it not only delicious but also aesthetically appealing.

Energy value per serving

• Calories: 31.4
• Proteins: 0.7g
• Fats: 0.2g
• Carbohydrates: 7.2g

Ingredients

• Watermelon: 3 pc
• Plums: 6 pc
• Honey: to taste
• Cinnamon: to taste

Cooking steps

1. Prepare all the ingredients.

2. Mix finely chopped plums and cubed watermelon in a ratio of about 50/50.

   Required ingredients:

   • Watermelon: 3 pieces
   • Plums: 6 pieces

3. Add honey and cinnamon to taste.

   Required ingredients:

   • Honey:  to taste
   • Cinnamon:  to taste