White Bean and Bell Pepper Salad

4 servings

5 minutes

White bean and bell pepper salad is a harmony of flavors and textures, combining the softness of beans, the freshness of sweet peppers, and the richness of parmesan. This signature recipe creates a perfect blend of simplicity and sophistication, where each ingredient reveals its unique role. White beans add nutrition to the salad while bell peppers provide a light sweetness and crunch. Chopped cilantro adds a fragrant note of freshness, and mayonnaise binds all components into a unified flavor composition. This salad is perfect as a standalone dish or side dish; it complements light dinners and friendly gatherings excellently. Unpretentious in preparation but impressive in presentation, it will be a find for lovers of rich and fresh salads.

Energy value per serving

• Calories: 320.9
• Proteins: 12.5g
• Fats: 20.6g
• Carbohydrates: 21.2g

Ingredients

• Sweet pepper: 1.5 pc
• Canned white beans: 1 jar
• Chopped cilantro (coriander): 1 bunch
• Grated Parmesan cheese: 50 g
• Mayonnaise: 100 g

Cooking steps

1. Prepare all the ingredients.

2. Mix canned white beans, diced bell pepper, grated parmesan, and chopped cilantro.

   Required ingredients:

   • Canned white beans: 1 jar
   • Sweet pepper: 1.5 piece
   • Grated Parmesan cheese: 50 g
   • Chopped cilantro (coriander): 1 bunch

3. Fill with mayonnaise.

   Required ingredients:

   • Mayonnaise: 100 g