Smoked chicken salad with pineapple

4 servings

20 minutes

Smoked chicken salad with pineapple is an amazing combination of sweetness and spiciness that captivates from the first bite. This recipe originates from modern European cuisine, where contrasting flavors create unique gastronomic experiences. Tender smoked chicken fillet combines with juicy pineapple, crunchy onion, and sweet corn to form a harmonious and appetizing texture. The mayonnaise dressing adds tenderness to the dish, binding the ingredients together. This salad is perfect for festive tables, light dinners, or picnics. Its refreshing taste and exotic notes make it an excellent choice for warm summer days or cozy winter evenings when you want to add a bit of brightness and aroma to your meal.

Energy value per serving

• Calories: 266.8
• Proteins: 23.1g
• Fats: 6.9g
• Carbohydrates: 28.5g

Ingredients

• Canned pineapple: 1 jar
• Smoked chicken: 300 g
• Canned corn: 1 jar
• Onion: 1 head
• Mayonnaise: to taste

Cooking steps

1. Cut the pineapple and chicken fillet into cubes. Transfer to a bowl. Finely chop the onion and add it to the bowl as well. Add corn.

   Required ingredients:

   • Canned pineapple: 1 jar
   • Smoked chicken: 300 g
   • Onion: 1 head
   • Canned corn: 1 jar

2. Add mayonnaise and mix well.

   Required ingredients:

   • Mayonnaise:  to taste