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Crab salad with corn and egg

1 serving

15 minutes

Crab salad with corn and egg is one of the most popular dishes in Russian cuisine, becoming a classic due to its tenderness and simplicity of preparation. It is believed to have originated in the late 20th century when crab sticks became available and quickly entered everyday use. The combination of sweet corn, fresh cucumber, and Beijing cabbage gives the salad freshness and lightness, while mayonnaise binds the flavors together, creating a harmonious balance. Tender crab sticks and boiled egg add softness to the texture. This salad is perfect for festive gatherings as well as a light snack or side dish to main courses. It is served chilled, making it especially refreshing. The ease of preparation and availability of ingredients make it a favorite choice for family and friendly gatherings.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
497.2
kcal
19.5g
grams
32.8g
grams
30g
grams
Ingredients
1serving
Crab sticks
120 
g
Chicken egg
1 
pc
Canned corn
60 
g
Chinese cabbage
65 
g
Mayonnaise
2 
tbsp
Sea salt
 
to taste
Ground black pepper
 
to taste
Cucumbers
60 
g
Cooking steps
  • 1

    Chop the Beijing cabbage.

    Required ingredients:
    1. Chinese cabbage65 g
  • 2

    Peel the cucumber and cut it into small cubes.

    Required ingredients:
    1. Cucumbers60 g
  • 3

    Combine the ingredients and salt.

    Required ingredients:
    1. Sea salt to taste
  • 4

    Add corn and season with pepper.

    Required ingredients:
    1. Canned corn60 g
    2. Ground black pepper to taste
  • 5

    Fill with mayonnaise.

    Required ingredients:
    1. Mayonnaise2 tablespoons
  • 6

    Boil the egg hard. Then cool it down.

    Required ingredients:
    1. Chicken egg1 piece
  • 7

    Chop the crab sticks into small pieces and add them to the salad.

    Required ingredients:
    1. Crab sticks120 g
  • 8

    The egg should also be chopped finely.

    Required ingredients:
    1. Chicken egg1 piece
  • 9

    Combine the ingredients.

  • 10

    Mix thoroughly and serve.

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