Winter Carrot Salad

2 servings

15 minutes

Winter carrot salad is a simple yet exquisite dish that combines the freshness of vegetables, the spiciness of garlic, and the tenderness of Dutch cheese. Its rich flavor unfolds thanks to a creamy mayonnaise sauce that binds the ingredients into a harmonious blend. This salad is especially relevant in cold weather when one craves vibrant flavors and hearty yet light dishes. Carrots add a pleasant sweetness while garlic adds a hint of sharpness, making it an ideal complement to meat and main courses. Its simplicity in preparation makes it a versatile option for a quick dinner or festive table. Tasty, nutritious, and aromatic – this salad can impress even the most discerning gourmets with its elegance.

Energy value per serving

• Calories: 537.2
• Proteins: 16.6g
• Fats: 47.1g
• Carbohydrates: 11.8g

Ingredients

• Garlic: 3 clove
• Carrot: 2 pc
• Dutch cheese: 100 g
• Mayonnaise: 100 g

Cooking steps

1. Grate the carrot.

   Required ingredients:

   • Carrot: 2 pieces

2. Crush the garlic and add it to the carrot.

   Required ingredients:

   • Garlic: 3 cloves

3. Grate the cheese.

   Required ingredients:

   • Dutch cheese: 100 g

4. Combine all ingredients and dress with mayonnaise.

   Required ingredients:

   • Garlic: 3 cloves
   • Carrot: 2 pieces
   • Dutch cheese: 100 g
   • Mayonnaise: 100 g