Summer salad with crab sticks

4 servings

20 minutes

Summer salad with crab sticks is a light and refreshing dish perfect for warm days. Its delicate flavor comes from the combination of sweet crab sticks, juicy tomatoes, and the softness of boiled eggs. Dill adds freshness, while mayonnaise makes the salad's texture creamy and rich. This salad became popular in Russian cuisine due to its simplicity and versatility: it can be served as a standalone dish or as an addition to the main meal. The lightness of the ingredients makes it an ideal option for a summer lunch, picnic, or friendly gathering. Simple yet well-chosen components create a harmony of taste that delights both classic salad lovers and those seeking something new but uncomplicated.

Energy value per serving

• Calories: 117.2
• Proteins: 9g
• Fats: 5.5g
• Carbohydrates: 7.4g

Ingredients

• Chicken egg: 3 pc
• Tomatoes: 2 pc
• Salt: to taste
• Ground black pepper: to taste
• Mayonnaise: to taste
• Crab sticks: 200 g

Cooking steps

1. Prepare all the ingredients.

2. Mix sliced tomatoes with grated boiled eggs and crab sticks.

   Required ingredients:

   • Tomatoes: 2 pieces
   • Chicken egg: 3 pieces
   • Crab sticks: 200 g

3. Add chopped dill, salt, pepper, and dress with mayonnaise.

   Required ingredients:

   • Salt:  to taste
   • Ground black pepper:  to taste
   • Mayonnaise:  to taste