Quick pizza from sour cream dough
4 servings
25 minutes
Quick sour cream dough pizza is a unique dish that combines Italian tradition with Russian culinary approach. Its tender dough, resembling sour cream in texture, is easy to prepare and doesn't require long kneading, making the recipe perfect for a quick dinner or unexpected guests. The combination of smoked sausage, mushrooms, tomatoes, and olives gives the dish a rich, multifaceted flavor, while mayonnaise and cheese create an appetizing stretchiness. This pizza doesn't require a classic oven; it can be made in a pan, making it accessible to everyone. This dish embodies the coziness of a home evening and provides true gastronomic pleasure!
1
Mix all the ingredients for the batter. It will be liquid like sour cream, pour it into the pan.
- Sour cream: 4 tablespoons
- Mayonnaise: 4 tablespoons
- Wheat flour: 4 tablespoons
- Chicken egg: 2 pieces
2
Top with canned mushrooms, grated smoked sausage, thinly sliced tomato, onion, and olives if desired, salt, and pepper. Pour with mayonnaise and sprinkle a thick layer of hard cheese on top.