Pumpkin and zucchini casserole with minced chicken

6 servings

60 minutes

Pumpkin and zucchini casserole with chicken mince is a delicate and aromatic dish that combines the natural sweetness of pumpkin and the freshness of zucchini with the rich flavor of chicken meat. Such casseroles are widely found in European cuisine, where the harmony of flavors and ease of preparation are valued. The casserole is juicy due to the vegetables, while the chicken mince adds nutrition. Spicy seasonings make the taste even more pronounced. This versatile dish is suitable for both family lunches and festive tables. It pairs well with light salads and fresh herbs, and serving it in portions makes it convenient for tasting. Pumpkin and zucchini casserole is a harmony of flavors in every bite!

Energy value per serving

• Calories: 517.8
• Proteins: 41.1g
• Fats: 16.5g
• Carbohydrates: 73.5g

Ingredients

• Zucchini: 3 pc
• Pumpkin: 1 pc
• Minced chicken: 1 kg
• Salt: 1 tbsp
• Seasoning for chicken: 1 tsp
• Onion: 1 head
• Seasoning for vegetables: 1 tsp

Cooking steps

1. Prepare the products.

2. Slice the zucchini into rings.

   Required ingredients:

   • Zucchini: 3 pieces

3. Cut the onion coarsely, for example into half rings or slightly smaller.

   Required ingredients:

   • Onion: 1 head

4. Remove seeds and skin from the pumpkin.

   Required ingredients:

   • Pumpkin: 1 piece

5. Cut the piece randomly.

6. Grate part of it.

   Required ingredients:

   • Pumpkin: 1 piece

7. Add onion and chicken seasoning to the minced meat, mix, and simmer for about 10 minutes.

   Required ingredients:

   • Onion: 1 head
   • Seasoning for chicken: 1 teaspoon
   • Minced chicken: 1 kg

8. Place zucchini in a baking dish, add vegetable seasoning, and sprinkle with a little salt.

   Required ingredients:

   • Zucchini: 3 pieces
   • Seasoning for vegetables: 1 teaspoon
   • Salt: 1 tablespoon

9. Place the sliced pumpkin on top and sprinkle with vegetable seasoning.

   Required ingredients:

   • Pumpkin: 1 piece
   • Seasoning for vegetables: 1 teaspoon

10. Evenly place the prepared minced meat with onions on top of the pumpkin.

    Required ingredients:

    • Minced chicken: 1 kg
    • Onion: 1 head

11. Then lay out the zucchini again.

    Required ingredients:

    • Zucchini: 3 pieces

12. Sprinkle with vegetable seasoning and add the grated pumpkin.

    Required ingredients:

    • Seasoning for vegetables: 1 teaspoon
    • Pumpkin: 1 piece

13. Cover with foil or lid.

14. Place in the oven for 30–35 minutes at 180 degrees.

15. Then remove the foil, sprinkle some salt on top, and hold it in the oven for a bit longer.

    Required ingredients:

    • Salt: 1 tablespoon

16. Divide into portions.