Persimmon liqueur

10 servings

15 minutes

Recipe from Igor Kekhter's book "Insist on Your Own.

Energy value per serving

• Calories: 299.9
• Proteins: 0.3g
• Fats: 0g
• Carbohydrates: 47g

Ingredients

• Vodka: 0.5 l
• Sugar: 400 g
• Persimmon: 400 g
• Fenugreek: 4 g
• Carob Powder: 3 g

Cooking steps

1. Wash the persimmons, dry them, and cut into 4-6 pieces. Place in wide-mouth jars, layering with sugar.

   Required ingredients:

   • Persimmon: 400 g
   • Sugar: 400 g

2. Add spices and pour in vodka. Seal the container.

   Required ingredients:

   • Fenugreek: 4 g
   • Carob Powder: 3 g
   • Vodka: 0.5 l

3. Insist for 3-4 weeks in a warm, bright place. For example, on a windowsill on the south side of the house.

4. Strain the infusion and pour the drink into a clean container.