Aloha Milkshake
2 servings
20 minutes
Recipe from the Voronezh snack bar.

CaloriesProteinsFatsCarbohydrates
407.7
kcal10.2g
grams16.1g
grams61.2g
gramsPumpkin
240
g
Creamy ice cream
200
g
Milk
320
ml
Honey
60
g
Whipped cream
to taste
1
Remove seeds and skin from the pumpkin, then puree the pumpkin flesh using a blender.
- Pumpkin: 240 g
2
Add milk, honey, and cream ice cream to the pumpkin puree in a blender. Blend until smooth.
- Milk: 320 ml
- Honey: 60 g
- Creamy ice cream: 200 g
3
Pour the cocktail into glasses. Optionally, decorate the cocktail with a whipped cream hat.
- Whipped cream: to taste
4
Enjoy your meal!









