Irish coffee

2 servings

30 minutes

You can try this coffee in the Luciano restaurant.

Energy value per serving

• Calories: 130.4
• Proteins: 0.9g
• Fats: 5.6g
• Carbohydrates: 10.8g

Ingredients

• Cane sugar: 1.5 tsp
• Freshly brewed coffee: 100 ml
• Irish whiskey: 30 ml
• Whipped cream: 50 ml

Cooking steps

1. In a glass for Irish coffee, add brown sugar, pour in Irish whiskey (20 ml), and heat the glass over an open flame while stirring the sugar.

   Required ingredients:

   • Cane sugar: 1.5 teaspoon
   • Irish whiskey: 30 ml

2. Add the remaining whiskey, ignite it, and wash the walls of the glass with the burning liquid.

   Required ingredients:

   • Irish whiskey: 30 ml

3. We add lungo coffee to the glass.

   Required ingredients:

   • Freshly brewed coffee: 100 ml

4. In a shaker (without ice), whip the cream separately and place it on top of the coffee.

   Required ingredients:

   • Whipped cream: 50 ml

5. We decorate the cocktail with a couple of coffee beans.