Hong Kong coffee

5 servings

30 minutes

Rich recipe: coffee with tea, milk with condensed milk and sesame seeds. Recipe by Vasily Zheglov, head bartender of the Hong Kong restaurant.

Energy value per serving

• Calories: 198.5
• Proteins: 8.1g
• Fats: 9.4g
• Carbohydrates: 21g

Ingredients

• Milk: 1 l
• Red Thai tea: 100 g
• Condensed milk: 100 g
• Espresso: 150 ml
• Sesame: 5 g

Cooking steps

1. Infuse cold milk in red tea for about an hour.

   Required ingredients:

   • Milk: 1 l
   • Red Thai tea: 100 g

2. Strain the drink and put it in the fridge to cool for an hour.

3. After that, add condensed milk, espresso, and mix thoroughly.

   Required ingredients:

   • Condensed milk: 100 g
   • Espresso: 150 ml

4. Pour coffee into latte glasses and sprinkle with sesame.

   Required ingredients:

   • Sesame: 5 g