Chinese Garden/Chinese Garden

1 serving

20 minutes

A signature cocktail from the head bartender of the panoramic restaurant Hong Kong Vasily Zheglov.

Energy value per serving

• Calories: 126.8
• Proteins: 2.1g
• Fats: 0.1g
• Carbohydrates: 7.6g

Ingredients

• Pisco: 40 ml
• Lemon juice: 25 ml
• Plum wine: 20 ml
• Pasteurized protein: 15 ml
• Pineapple syrup: 10 ml
• Basil: 1 sprig
• Plum bitters: to taste

Cooking steps

1. Pour all ingredients into the shaker.

   Required ingredients:

   • Pisco: 40 ml
   • Lemon juice: 25 ml
   • Plum wine: 20 ml
   • Pasteurized protein: 15 ml
   • Pineapple syrup: 10 ml
   • Plum bitters:  to taste

2. Add a sprig of basil.

   Required ingredients:

   • Basil: 1 sprig

3. Mix with ice cubes.

4. Filter into a frozen 'chalet' glass.

5. Decorate with raspberry crumbs and dried flowers of clitoria.