Citrus Frozen with Strawberry and Vanilla

2 servings

30 minutes

Citrus frozen with strawberry and vanilla is a refreshing cocktail that transports you to the atmosphere of summer sun and lightness. Its taste is a harmonious blend of the tartness of lemon juice, the sweet softness of vanilla syrup, and the vibrant fruity freshness of strawberry puree. Inspired by European traditions of creating refreshing drinks, this frozen has become an exquisite alternative to classic lemonades and sorbets. It is perfect for summer parties, romantic evenings, or simply enjoying a pleasant break on a warm day. Ice gives the cocktail a velvety texture, while sugar syrup softens the acidity of citrus fruits, creating balanced enjoyment in every sip. Enjoy it as a standalone drink or pair it with desserts to enhance its flavor nuances.

Energy value per serving

• Calories: 73.2
• Proteins: 0.6g
• Fats: 0.9g
• Carbohydrates: 17.3g

Ingredients

• Lemon juice: 50 ml
• Lemon: 10 g
• Vanilla syrup: 20 ml
• Sugar syrup: 20 ml
• Ice: 200 g
• Strawberry puree: 40 g

Cooking steps

1. Place all ingredients except strawberry puree in a blender and blend.

   Required ingredients:

   • Lemon juice: 50 ml
   • Lemon: 10 g
   • Vanilla syrup: 20 ml
   • Sugar syrup: 20 ml
   • Ice: 200 g

2. Use a bar spoon to transfer the contents of the blender to a jar (glass).

3. Pour strawberry puree on top.

   Required ingredients:

   • Strawberry puree: 40 g