Apple Tarragon Tea
1 serving
10 minutes
The 'Apple Tarragon' tea is a delightful drink that combines the freshness of apple, aromatic tarragon, and spicy basil. This tea creates a feeling of lightness and vigor thanks to the blend of green oolong and citrus notes of lime. The origins of such a recipe can be found in signature tea mixes where traditional ingredients merge with modern flavor trends. Honey and sugar add a soft sweetness to the drink, while apple juice enhances the fruity freshness. This tea is perfect for warm evenings or cozy morning moments; it not only warms but also invigorates, leaving a pleasant aftertaste and a sense of harmony.

1
Brew 'Ginseng Oolong' tea
- Milk Oolong: 10 g
2
In a separate kettle, put: tarragon, basil, lime, and apple
- Tarragon leaves: 4 g
- Basil: 4 g
- Lime: 0.3 piece
- Apple: 0.5 piece
3
Pour with tea and add apple juice
- Apple juice without pulp: 80 ml
4
Add honey and sugar
- Honey: 40 g
- Sugar: 20 g









