Cocktail Flor blanca

1 serving

15 minutes

Flor Blanca is an elegant and refreshing cocktail that combines delicate white wine with aromatic elderflower syrup. Its taste is a refined blend of fruity freshness from apple, cucumber, and citrus notes of lemon and orange. The history of this cocktail stems from American bartenders' experiments to create a drink that highlights the lightness and sophistication of white wine. The presentation of Flor Blanca impresses with its aesthetics—garnished with star anise, a slice of cucumber, and citrus zest, it delights not only in taste but also in appearance. Perfect for summer evenings and leisurely conversations, it pairs wonderfully with light snacks and fresh salads. Flor Blanca is a true sip of refined pleasure.

Energy value per serving

• Calories: 244.3
• Proteins: 1.8g
• Fats: 0.9g
• Carbohydrates: 36.5g

Ingredients

• White wine: 120 ml
• Elderberry syrup: 20 ml
• Cucumbers: 1 pc
• Apple: 1 pc
• Lemon juice: 5 ml
• Lemon zest: 2 g
• Orange zest: 2 g

Cooking steps

1. Pour all ingredients into a pitcher and heat.

   Required ingredients:

   • White wine: 120 ml
   • Elderberry syrup: 20 ml
   • Lemon juice: 5 ml
   • Lemon zest: 2 g
   • Orange zest: 2 g

2. Pour into a glass, top with star anise, a slice of cucumber, and lemon and orange zest.

   Required ingredients:

   • Cucumbers: 1 piece
   • Lemon zest: 2 g
   • Orange zest: 2 g

3. Enjoy your meal!