Hot Banana Chocolate
1 serving
20 minutes
Hot banana chocolate is a cozy, warming drink that combines the rich flavor of cocoa with the gentle sweetness of ripe banana. Its history traces back to European hot chocolate traditions, originally considered a drink for aristocrats. The banana adds softness and natural sweetness to the classic recipe, making it particularly appealing to lovers of delicate, creamy textures. It's an ideal choice for cold evenings or simply cozy moments when you want to treat yourself to something warm and fragrant. The thick consistency and subtle fruity aroma create a harmony of flavors, while the light sweetness allows for enjoyment without added sugar. This drink is perfect for savoring on its own or as an accompaniment to desserts, especially baked goods with nuts and caramel.

1
We heat the milk on the stove in a saucepan with a comfortable handle.
- Milk: 250 ml
2
At this time, we blend the banana in a blender.
- Bananas: 1 piece
3
We pour dry hot chocolate and banana puree into the milk.
- Hot chocolate: 15 ml
- Bananas: 1 piece
- Milk: 250 ml
4
Stirring, we cook until the drink thickens.
- Milk: 250 ml
- Hot chocolate: 15 ml
5
We enjoy a thick, chocolate drink with a subtle fruity aroma and light sweetness.









