Bahia cocktail
1 serving
5 minutes
The 'Baya' cocktail is a true anthem of tropical flavors that will transport you to sunny beaches. Its name hints at distant exotic lands where pineapples and coconuts meet under the blazing sun. White rum adds a subtle, warming note to the drink, while pineapple juice fills it with refreshing sweetness. Coconut cream adds a delicate velvetiness, making the cocktail's texture softer and more enveloping. Serving it with a slice of pineapple or orange highlights its fruity freshness. It's the perfect drink for a relaxed evening by the sea or a friendly gathering where you want to feel the lightness and enjoyment of the tropics. Quick to prepare and exquisite in taste, it has become a favorite among exotic cocktail lovers.
1
Quickly mix all ingredients in a blender with crushed ice and pour into a tall glass.
- White rum: 60 ml
- Pineapple juice: 120 ml
- Coconut cream: 2 teaspoons
- Pineapple: 1 piece
2
Garnish with a slice of orange or pineapple.