Strawberry Muddle

6 servings

5 minutes

The perfect brunch recipe.

Energy value per serving

• Calories: 169.9
• Proteins: 0.7g
• Fats: 0.2g
• Carbohydrates: 19.8g

Ingredients

• Sugar syrup: 6 tsp
• Strawberry: 270 g
• Lemon: 6 pc
• Prosecco: 750 ml

Cooking steps

1. Divide the strawberries into glasses. Add a teaspoon of syrup to each glass.

   Required ingredients:

   • Strawberry: 270 g
   • Sugar syrup: 6 teaspoons

2. Muddle the strawberries with sugar. Add a slice of lemon to each glass and muddle.

   Required ingredients:

   • Strawberry: 270 g
   • Lemon: 6 pieces

3. Add a few ice cubes to each glass. Pour the prosecco into the glasses.

   Required ingredients:

   • Prosecco: 750 ml