Irish Coffee

1 serving

5 minutes

Irish coffee is an exquisite drink that combines the rich flavor of strong coffee with the warmth of Irish whiskey and the softness of whipped cream. Its history dates back to the 1940s when bartender Joe Sheridan created this cocktail for travelers to warm them in cold weather. The taste of Irish coffee is rich and layered: strong coffee harmonizes with caramel notes of cane sugar, while cream adds smoothness and lightness. It is perfect for cozy evenings or as an elegant finish to a dinner. Topped with a sprinkle of cinnamon or cocoa, it gains additional charm. This drink has become a symbol of Irish hospitality and remains a classic of European cuisine to this day.

Energy value per serving

• Calories: 368.4
• Proteins: 1.8g
• Fats: 11.2g
• Carbohydrates: 36.5g

Ingredients

• Strong coffee: 100 ml
• Irish whiskey: 50 ml
• Cane sugar: 3 tsp
• Whipped cream: 50 ml

Cooking steps

1. Mix whiskey with sugar.

   Required ingredients:

   • Irish whiskey: 50 ml
   • Cane sugar: 3 teaspoons

2. Add hot coffee.

   Required ingredients:

   • Strong coffee: 100 ml

3. Carefully pour the cream over the surface of the coffee.

   Required ingredients:

   • Whipped cream: 50 ml

4. Cinnamon or cocoa can be used as decoration.