Watermelon Daiquiri

2 servings

10 minutes

Watermelon daiquiri is a bright and refreshing cocktail perfect for hot summer evenings. Its roots trace back to Cuba, the birthplace of the classic daiquiri, but fresh watermelon adds a sweet, juicy note. The combination of light rum, lime juice, and sugar creates a harmonious balance of sweet and sour flavors, while ice gives the drink its chill. Watermelon daiquiri delights with its rich aroma and smooth texture and is an excellent choice for parties and cozy gatherings. It pairs wonderfully with light snacks and fruits, creating an atmosphere of relaxed enjoyment. Serve it in a chilled glass garnished with lime zest to highlight its exotic character.

Energy value per serving

• Calories: 220.1
• Proteins: 1.2g
• Fats: 0.2g
• Carbohydrates: 21.6g

Ingredients

• Watermelon pulp: 2 glass
• Light rum: 6 tbsp
• Sugar: 2 tsp
• Lime juice: 0.3 glass
• Ice: to taste
• Grated lime zest: pinch

Cooking steps

1. Chop the watermelon in a food processor, then pour it into a small bowl.

   Required ingredients:

   • Watermelon pulp: 2 glasss

2. Pour ice into a shaker, add rum, sugar, lime juice, and zest. Shake and pour into 2 small glasses.

   Required ingredients:

   • Light rum: 6 tablespoons
   • Sugar: 2 teaspoons
   • Lime juice: 0.3 glass
   • Ice:  to taste
   • Grated lime zest:  pinch