Fruit Cocktail

2 servings

10 minutes

Fruit cocktail is a light, refreshing drink perfect for a morning boost or a summer break. Its roots trace back to European culinary traditions where fresh fruits have always held a prestigious place in gastronomy. The harmonious blend of sweet pear, tender banana, and tart kiwi creates a rich, multifaceted flavor, while apple juice adds a subtle fruity freshness. Powdered sugar gives the cocktail a pleasant sweetness, making it an ideal choice for both children and adults. It can be served in a tall glass with ice cubes or eaten with a spoon in a thicker version. This drink is not only tasty but also healthy as it contains many vitamins and natural energy that helps keep you alert and active throughout the day.

Energy value per serving

• Calories: 222.4
• Proteins: 2.6g
• Fats: 1g
• Carbohydrates: 55.1g

Ingredients

• Pears: 1 pc
• Bananas: 1 pc
• Kiwi: 1 pc
• Apple juice: 200 ml
• Powdered sugar: 20 g

Cooking steps

1. Peel and chop the fruits coarsely.

   Required ingredients:

   • Pears: 1 piece
   • Bananas: 1 piece
   • Kiwi: 1 piece

2. Make a homogeneous puree from fruits using a blender.

3. Add powdered sugar and juice to the puree for a more liquid consistency. If you don't add juice, it will be a delicious fruit puree that can be eaten with a spoon.

   Required ingredients:

   • Powdered sugar: 20 g
   • Apple juice: 200 ml