Milkshake with bananas and apple juice

4 servings

10 minutes

Milkshake with bananas and apple juice is a refreshing drink with a soft, velvety texture and delicate taste. The combination of sweet bananas, creamy ice cream, and milk provides thickness and richness, while apple juice adds a light fruity tartness that makes the shake balanced and refreshing. This drink is popular in European cuisine as a quick snack or dessert, especially on summer days. The history of milkshakes dates back to the early 20th century when they began to be made in cafes and bars, gradually perfecting the recipe. The shake can be garnished with grated chocolate for a touch of sophistication. It is perfect for both adults and children, providing pleasure with every sip.

Energy value per serving

• Calories: 560
• Proteins: 14.6g
• Fats: 28.1g
• Carbohydrates: 64.2g

Ingredients

• Milk: 1 l
• Bananas: 2 pc
• Ice cream: 500 g
• Apple juice: 0.2 l

Cooking steps

1. Cut the bananas and put them in the blender.

   Required ingredients:

   • Bananas: 2 pieces

2. Add milk, ice cream, and apple juice.

   Required ingredients:

   • Milk: 1 l
   • Ice cream: 500 g
   • Apple juice: 0.2 l

3. Mix thoroughly.

4. It can be decorated with grated chocolate.